Creamy Vegan Mayo

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A delicious vegan alternative to Mayo.

This recipe takes some unusual ingredients, but it's well worth it!

preparation time:

10 minutes

cooking time:

0 Minutes

serves

difficulty:

EASY

kitchen tools needed for this recipe

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Teaspoon

Tablespoon

Blender

Ingredients

1 Tablespoon of Cider Vinegar

1 Tablespoon of Agave Nectar

1 Tablespoon of Dijon Mustard

1/4 Teaspoon of Salt

150g of Firm Tofu - Drained

1/2 a Can of White Beans (Like Butter Beans)

Chef's Tip

Always wash your hands very well before cooking or baking.

Method

STEP 1

Add all the ingredients to a blender, and blend until smooth!

STEP 2

Enjoy!

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